No matter the size of your party or gathering, we'll make the perfect spread that all your guests will enjoy. We drop off the grazing boards at your home in large metal pans with character. Orders also come with disposable bowls and serving utensils.

Board Sizes:

• Small (21" x 16") - $198
• Medium (31" x 18") - $288
• Large (32" x 27") - $468

Board Options:

• BAJA BOARD | Take a trip south of the border
  Chipotle rubbed roasted chicken thighs, black beans, street corn salad, romaine hearts with lime cayenne vinaigrette, pickled onions, roasted red and green salsas, queso fresco, sliced jalapeños & lime crema served with blended flour & corn tortillas.
• HARVEST BOARD | Like you’ve just come in from the garden
  Grilled squash, roasted carrots, bell peppers, eggplant, grilled asparagus and green beans, broccolini & charred tomatoes served with rustic grilled bread, roasted red pepper hummus, roasted beets, tzatziki spread, and marinated mushrooms.
• ​STEAK AND POTATO BOARD | Our new old classic
  Marinated grilled flat iron steak, german pan-fried potatoes, charred heirloom carrots, grilled asparagus and tomatoes, sweet peppers, Argentinian chimichurri sauce and harissa romesco sauce.

Please complete the form below, and we will email you to confirm your order. Orders are not final until you receive a confirmation email. We require a minimum of 48-hour notice to ensure the freshest ingredients for your order.

BLDG 5

WE ARE OPEN

MONDAY – SATURDAY

SHOP THE MARKET
8AM – CLOSE on M–FRI
10AM – CLOSE on SAT

LUNCH
11AM – 2PM

BAR
11AM – CLOSE
​
DINNER
4PM – CLOSE

WE CLOSE AT 9PM on M-TH
​10PM on FRI & SAT
​
We take reservations for groups of 6 or more. Please give us a call to make reservations.